Check out our woks selection for the very best in unique or custom, handmade pieces from our cookware shops.

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Clean and care for your wok Leave your wok to cool to warm Rinse the still-warm wok with water. Do not use any soaps or detergents Remove stuck-on food with a nonmetallic scrubber if necessary Rinse again and wipe it dry Put it back on a low heat stove to completely dry up any residual moisture Rub

The traditional hand-hammered carbon steel wok is the one true wok. Our Mammafong flat bottom wok is designed to sit flush against the flat top hobs making it  Elevate your stir-fry game with a versatile wok. · BEST OVERALL: Craft Wok Hand Hammered Carbon Steel Pow Wok · BEST BANG FOR THE BUCK: Mammafong  Our Mammafong flat bottom wok is designed to sit flush against the flat top hobs making it perfect for all types of cooktops including electric, gas & induction. MammaFong Wok · Authentic Hand Hammered Wok, 14” Carbon Steel Traditional Chinese Pow Wok, Round Bottom by Mammafong Australia · This wok will  Answer: Hello there, our Mammafong flat bottom wok is made of 16 gauge carbon steel which means the thickness is vary from 1.3mm-1.5mm. I know this may  Buy Mammafong Carbon Steel Craft Wok in Singapore,Singapore. Round Bottom 14-inch Traditional Carbon Steel Wok Pan - Authentic Hand Hammered Woks  SUPER-SEASONED - Unlike other pre-seasoned woks on the market that are chemically sprayed, our Mammafong wok is sealed with a blend of natural oils at   Unlike a non-stick wok, you can heat your Mammafong® wok to scorching temperatures and sear proteins without them sticking.

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Model: 14" Round Bottom Wok. Publisher: Mammafong Australia, Material: Carbon Steel. ProductGroup: Kitchen, Stove Type Compatibility: Not Applicable. ซื้อสินค้า กระทะมือตอกแท้, เหล็กคาร์บอน 14 นิ้ว Chinese Pow Wok, Traditional Round Bottom Wok by Mammafong ออนไลน์กับลาซาด้า รับโปรโมชั่นและส่วนลดพิเศษ และ  Сковороды WOK от FISSMAN. Изначально ВОК — это круглая, глубокая, сужающаяся книзу сковорода. Посуда заимствована из национальной китайской  Everyday low prices, save up to 50%,Shop Mammafong at the Cookware store, Free Shipping on eligible items. Authentic Hand Hammered Wok, 14 Inch Carbon Steel Chinese Pow Wok, Traditional Round Bottom Wok by Mammafong, Traditional Hand Hammered Carbon  Mammafong, Sydney, Australia.

The wok is a very versatile frying pan. It can be used to stir-fry, steam, boil and deep fry. I give my opinion on the type of wok to buy and how to season i

Our Mammafong flat bottom wok is designed to sit flush against the flat top hobs making it perfect for all types of cooktops including electric, gas & induction. Featuring a heavy-duty carbon steel construction, our wok disperses even and quicker heat compared with other material - cast iron, non-stick, stainless steel, ceram At Mammafong, each wok is 100% hand crafted with care. My mamma once said “If you’re going to take the time to make it, make it right!” And that’s what I strive to by creating premium and quality hand hammered wok that is built to last.

Best HandCraft: Mammafong Authentic Hand Hammered Carbon Steel Wok “Longlasting construction, superior heat distribution, 100% handcrafted with passion and care, comfortable wooden handle, able to heat up fastly, high-quality”

Mammafong wok

New Pyrolux Pyrocast Cast Iron Wok 37cm. AU $69.95. Was: AU $125.00.

Forged from carbon steel, this wok has the classic rounded base found in traditional models, which makes sense since it was Flat Bottom Carbon Steel Wok Pan - Authentic Hand Hammered Woks and Stir Fry Pans - 14\" Pow Wok by Mammafong: Amazon.sg: Home Mammafong Pre Seasoned Flat Bottom Wok 14" Hand Hammered Carbon Steel Pow Wok. 5 out of 5 stars (1) 1 product ratings - Mammafong Pre Seasoned Flat Bottom Wok 14 You Asked, We Listen. Our how to season a wok tutorial is finally up! In this video we showed you the traditional way to season a wok. Feel free to Time for a wok out! This is an authentic Szechuan style Mapo Tofu (麻婆豆腐) recipe that I learnt via traveling to China. It is spicy ️ , numbing, aromatic Works perfectly with our 14" Mammafong® woks. You can use it for steaming, braising, reducing splatter when deep-frying and keeping food warm until ready to serve.
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Mammafong wok

Over time, the perfect, blackened, n Carbon Steel Wok Buying Guide Size.

With proper care and maintenance, your mammafong wok can give you a lifetime of delicious meals to follow!
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The Mammafong Round Bottom 14-inch Carbon Steel Wok Pan has a traditional shape and hand-hammered construction, so you can use it for traditional cooking techniques.

Featuring a heavy-duty carbon steel construction, our wok disperses even and quicker heat compared with other material - cast iron, non-stick, stainless steel, ceramic coated, anodized aluminium for a genuine wok hei flavour. The Mammafong (媽媽芳 Māmā Fāng) wok is one of the nicest woks I have seen in a long time. It's made of 16-gauge carbon steel. You may wonder which gauge steel is optimal for stir-frying. Well, in a commercial setting with crazy-hot burners you'll run into thinner 17-to-18-gauge woks. Seasoning is a crucial step for our carbon steel wok. Here is an easy step-by-step guide on how to season a wok and after use care.